Paul Feinstein
Journalist
Paul Feinstein is the US Managing Editor of Fine Dining Lovers and has been writing and editing in Los Angeles and around the world for more than two decades. He is the author of Italy Cocktails: An Elegant Collection of Over 100 Recipes Inspired by Italia, published by HarperCollins imprint Cider Mill Press.
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A tightly paced day of eating in Miami, from early morning pastries to late-night pizza, with stops that capture the city’s rhythm from sunrise to after-hours
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