Chudaree ‘Tam’ Debhakam
Chudaree ‘Tam’ Debhakam is the chef-owner of two-Michelin-starred Baan Tepa in Bangkok, a restaurant renowned for its focus on local ingredients, sustainability and culinary creativity. A passion for the environment and her knowledge of nutrition shape her cooking, which blends responsibly grown local produce with creative Thai flavours.
FUN FACT: Chef Tam is not a fan of spicy food.
FUN FACT: Chef Tam is not a fan of spicy food.
Chef
We talk about Chudaree ‘Tam’ Debhakam
What’s the “weird” ingredient she likes in her stir-fries and what's her favourite part of a tasting menu? Chef Tam answers our quickfire questions
